These spinach cream cheese roll-ups make a perfect appetizer for any party or just as a great snack. This recipe is sort of a different way to serve up spinach dip.
You and your family are going to love this no-cook easy-to-make recipe. And, these will disappear just as fast as you made them.
With the football playoffs coming up these are a perfect crowd-pleaser for your guests on game day. And, for all of those bacon lovers out there, add some bacon bits for some added flavor.
Spinach Cream Cheese Appetizer: Ingredients
1-8 ounce package of cream cheese (Softened)
3/4 cup mayonnaise
1/2 cup grated Romano or Parmesan cheese
1 clove garlic (minced) or 1/2 teaspoon garlic powder
1 teaspoon lemon juice
1-12 ounce jar of roasted red peppers (drained and diced)
1-10 ounce package of frozen chopped spinach (Thawed and drained)
5 or 6 (10-inch flour tortillas
1 small package of bacon bits (Optional)
Instructions:
- In a large bowl, mix cream cheese, mayonnaise, lemon juice, grated cheese, and garlic.
- Add in the spinach, roasted red peppers, and bacon bits,
- Mix well with a hand mixer or KitchenAid Stand Mixer.
- Spread the mixture evenly on the flour tortillas.
- Roll them up tightly and wrap them in plastic wrap.
- Place them in the refrigerator for about 2 hours,
- Cut them into 1/2-inch slices and enjoy.
As always thanks for stopping by and I hope you enjoy it!
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